Howto cook goat trotters 🐐 Mutton Paya |Perfect recipe Delicious Tasty |ZahoorTariq #cook #recipe #food Mutton Paya or goat trotters is a soup curry, are traditionally slow cooked with spices. The juicy marrow & the cartilaginous joints of the goat trotters makes this Mutton Paya curry more delicious & tasty. Paye or Paya is one of the popular Pakistani, Indian, Bangladeshi curry recipe. Serve in breakfast, but also go delicious in lunch and dinner Nan or quacha. It is highly nutritious rich in protein and minerals. Bone broth is full of healing elements like collagen, glutamine, glycine, and proline. it is beneficial for human body in many ways. It imparts immunity and energy, aids sleep and improves memory. Very effective in the development of joints and bones and skin. Most people think that it causes weight gain. But not at all, it helps to lose weight. INGREDIENTS :- PAYA MASALA /TROTTERS MIX SPICES POWDER : Red chilli powder = 2tbsp Kashmiri red chilli powder